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2019 Education Sessions


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1 - 12 of 13 results


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  • The Transformation of Food and Drinks: create magical moments for your guests!

    June 11, 2019, 1:15 PM - 2:00 PM, Demonstration Stage 2 – Terminal Warehouse

    The journey of a transformation and its power of storytelling will be exemplary demonstrated with the "Gin & Tonic Transformation" among many more astonishing e...

    • Language: English

  • The Essence of Whitley Neill Gin

    June 11, 2019, 2:15 PM - 3:00 PM, BCB Tasting Room – Terminal Warehouse

    The pioneering spirit of 8 generations of distillers. The trailblazing innovation of the Original Whitley Neill Gin and the use of exotic botanicals from far aw...

    • Language: English

  • The Martini

    June 11, 2019, 2:30 PM - 3:15 PM, Demonstration Stage 1 – Brooklyn Expo Center

    There’s Something About A Martini… Join us in an exploration of the history of this most iconic drink as well as a good look at how the best bars and bartender...

    • Language: English

  • The Spirits of Greece

    June 11, 2019, 3:30 PM - 4:15 PM, BCB Tasting Room – Terminal Warehouse

    Greece is a beautiful country well known for it's beaches, food, wine, and ouzo. But many people still don't understand the diversity of the spirits produced fr...

    • Language: English

  • The Art of Blending: An Exploration of Diplomático Rum’s Unique Distillation Methods

    June 11, 2019, 4:45 PM - 5:30 PM, BCB Tasting Room – Terminal Warehouse

    Join Diplomático Rum's Master Distiller, Nelson Hernandez, for a hands-on blending workshop and tasting of the Distillery Collection rums. A highly unique showc...

    • Language: English

  • The Perfectionist Secrets of Dr. Stravinsky's Yeray Monforte

    June 11, 2019, 5:00 PM - 5:45 PM, Demonstration Stage 2 – Terminal Warehouse

    Explore the flavors and techniques of Spanish bartending as Yeray Monforte, global winner of the 2018 Patrón Perfectionists competition, explains his Perfection...

    • Language: English

  • Take a nice long rest: Resting spirits

    June 11, 2019, 6:15 PM - 7:00 PM, Demonstration Stage 1 – Brooklyn Expo Center

    Resting spirits – letting them sit awhile after they have been made, aged, or blended – is an essential step in making just about every spirit, but what exactly...

    • Language: English

  • Taste Australia's most awarded gin - Four Pillars

    June 12, 2019, 12:15 PM - 1:00 PM, BCB Tasting Room – Terminal Warehouse

    Join Four Pillars Gin founder Stuart Gregor as he takes you through a tasting of Australia’s, No.1 craft spirit range. Four Pillars Gin is changing the way peop...

    • Language: English

  • The Competitive Edge: How to Lose Cocktail Competitions like a Champ

    June 12, 2019, 12:30 PM - 1:15 PM, BCB Main Stage – Brooklyn Expo Center

    Statistically speaking, bartenders will lose more competitions than they will win. In a world where most of us have little spare time energy or time, this fact ...

    • Language: English

  • The Sherries of González Byass: The DNA of The Dalmore

    June 12, 2019, 1:30 PM - 2:15 PM, BCB Tasting Room – Terminal Warehouse

    For over a century, The Dalmore distillery has been in business with renowned family owned Sherry bodega González Byass. Owing to that long-standing partnership...

    • Language: English

  • Tempted by the Fruit of Another – Intro to Fruit Distillates

    June 12, 2019, 1:30 PM - 2:15 PM, WSET Tasting Room – Terminal Warehouse

    Grain spirits have long enjoyed their time in the sun but there is a burgeoning awareness of the wonderful world of fruit distillates. Fruit brandies have a gre...

    • Language: English

  • The Little Big Things- The Importance of Yeast

    June 12, 2019, 5:15 PM - 6:00 PM, WSET Tasting Room – Terminal Warehouse

    Yeast is probably the most important part of alcohol creation, yet it is often misunderstood and oversimplified.  Join Nick King from WSET and Maggie Campbell o...

    • Language: English

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