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2019 Education Sessions

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  • Casks, Flavor, and Blending: The Jura Seven Wood Masterclass

    June 11, 2019, 1:00 PM - 1:45 PM, BCB Tasting Room – Terminal Warehouse

    Gregg Glass, Whisky Maker for the Jura range of Single Malts, will explain the effects of cask-aging on Jura's unique new make spirit, and guide them through a ...

    • Language: English

  • Cannabis in the Booze Business

    June 11, 2019, 1:00 PM - 2:00 PM, Park Street University- Brooklyn Expo Center

    The Cannabis industry is rapidly expanding across the globe, and making its way into a number of consumer goods categories. This panel of experts with take a de...

    • Language: English

  • Can a Vodka be outstanding – Categorical tasting using WSET systematic approach to tasting

    June 11, 2019, 1:00 PM - 1:45 PM, WSET Tasting Room – Terminal Warehouse

    Is it possible to objectively assess a spirit and can you do that using the same criteria for different spirits? Rob McCaughey will guide us through the WSET’s ...

    • Language: English

  • Characterful Column Distillates – Debunking the myth that Column stills only produce neutral spirits

    June 11, 2019, 3:30 PM - 4:15 PM, WSET Tasting Room – Terminal Warehouse

    When looking to make a characterful spirit, most in the liquor business will point you to a pot still, snubbing column stills. The truth as always is far more c...

    • Language: English

  • Confidential

    June 11, 2019, 6:00 PM - 6:45 PM, BCB Tasting Room – Terminal Warehouse

    Confidentail

    • Language: English

  • Cultivating Successful Partnerships

    June 12, 2019, 2:30 PM - 3:30 PM, Park Street University- Brooklyn Expo Center

    You've heard it before: the alcohol business is a relationship business. It's never been more true. This panel of industry veterans will walk the audience throu...

    • Language: English

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