• June 11 & 12, 2019

    Brooklyn Expo Center

Reed Exhibitions

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Sessions, speakers and times subject to change.

June 12, 2018 June 13, 2018

2018 Education Sessions

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  • You Can Distill with That? Unique Ingredients in Distilling

    June 12, 2018, 12:00 PM - 12:45 PM, Demonstration Stage 2

    Sponsored by Hangar 1 Vodka

    • Language: English

  • From Pop-Up to Worldwide – How to Create a Pop-Up Concept, sponsored by Hotaling & Co.

    June 12, 2018, 12:00 PM - 12:45 PM, Demonstration Stage 1

    Today the cocktail pop-up comes in many forms and functions.  There are the pop-ups that take existing bar concepts on the road, new concepts that find temporar...

    • Language: English

  • A Systematic Approach to Tasting with the Wine & Spirit Education Trust

    June 12, 2018, 12:00 PM - 12:45 PM, Tasting Room Stage 1

    A Systematic Approach to Tasting with the Wine & Spirit Education Trust with Rob McCaughey

    • Language: English

  • No Italy, No Cocktail: What Would Your Bar Be without a Drop of Italy?

    June 12, 2018, 1:15 PM - 2:00 PM, Demonstration Stage 2

    Sponsored by the Italian Trade Commission

    • Language: English

  • Toki-0 Highball - Adventures in Carbonation

    June 12, 2018, 1:15 PM - 2:00 PM, Demonstration Stage 1

    Sponsored by Beam Suntory

    • Language: English

  • Agave Masterclass

    June 12, 2018, 1:15 PM - 2:00 PM, Tasting Room Stage 2

    Agave Masterclass 

    • Language: English

  • An Intro to the Versatile World of Vodka

    June 12, 2018, 1:15 PM - 2:00 PM, Tasting Room Stage 1

    An Intro to the Versatile World of Vodka presented by the Wine & Spirit Education Trust 

    • Language: English

  • A New Way to Cost - Calculating Your Menu’s Carbon Footprint

    June 12, 2018, 1:15 PM - 2:00 PM, Main Stage

    A New Way to Cost - Calculating Your Menu’s Carbon Footprint

    • Language: English

  • US Route-to-Market Strategies in a Consolidated Distributor Landscape

    June 12, 2018, 2:00 PM - 3:00 PM, Park Street University: Seminars for Spirits Entrepreneurs

    US Route-to-Market Strategies in a Consolidated Distributor Landscape 

    • Language: English

  • History of Punch

    June 12, 2018, 2:30 PM - 3:15 PM, Demonstration Stage 2

    Brought to you by Woodford Reserve Bourbon​.  From the historical recipes to the modern interpretations and new creations; punch is enjoying a renaissance acros...

    • Language: English

  • The Conscious Bartender

    June 12, 2018, 2:30 PM - 3:15 PM, Demonstration Stage 1

    During the Seminar Dré will introduce us to the world of agave and tequila; talking about the importance of it in Mexican culture. Dré will cover the unique sto...

    • Language: English

  • An Intro to World Whiskies

    June 12, 2018, 2:30 PM - 3:15 PM, Tasting Room Stage 2

    An Intro to World Whiskies presented by the Wine & Spirit Education Trust 

    • Language: English

  • Rum Fundamentals

    June 12, 2018, 2:30 PM - 3:15 PM, Tasting Room Stage 1

    Rum Fundamentals presented by the Wine & Spirit Education Trust 

    • Language: English

  • How to Train Bartenders

    June 12, 2018, 2:30 PM - 3:15 PM, Main Stage

    How to Train Bartenders

    • Language: English

  • A Closer Look at Aged Rums

    June 12, 2018, 3:45 PM - 4:30 PM, Demonstration Stage 2

    Sponsored by Bacardi

    • Language: English

  • Viticulture & Cognac

    June 12, 2018, 3:45 PM - 4:30 PM, Demonstration Stage 1

    Sponsored by Hennessy A deep dive into the art of Viticulture and the importance of maintaining heritage and tradition, while advancing and investing for the fu...

    • Language: English

  • Pineau des Charentes: The Pineau You Should Know

    June 12, 2018, 3:45 PM - 4:30 PM, Tasting Room Stage 1

    Pineau des Charentes: The Pineau You Should Know with Franky Marshall

    • Language: English

  • Bourbon

    June 12, 2018, 3:45 PM - 4:30 PM, Tasting Room Stage 2

    Bourbon Presenter To Be Announced

    • Language: English

  • A History of The Still in 40 Pictures

    June 12, 2018, 3:45 PM - 4:30 PM, Main Stage

    A History of The Still in 40 Pictures

    • Language: English

  • Deal Making: Acquisitions and Valuations

    June 12, 2018, 4:00 PM - 5:00 PM, Park Street University: Seminars for Spirits Entrepreneurs

    Panel: Deal Making: Acquisitions and Valuations 

    • Language: English

  • Rye, the Whole Rye, and Nothing but the Rye

    June 12, 2018, 5:00 PM - 5:45 PM, Demonstration Stage 2

    Why rye?  Finlands all rye distillery, Kyrö Distillery Companys co-founder and Head Distiller Kalle Valkonen shares his insight on the unique process of distil...

    • Language: English

  • Exploring the Diversity and History of Jamaican Rums

    June 12, 2018, 5:00 PM - 5:45 PM, Demonstration Stage 1

    Having spent countless days in the Caribbean in search of the best rums to develop into Plantation Rums, in 2017, Alexandre Gabriel realized one of his lifelong...

    • Language: English

  • Bourbon & Wood Masterclass

    June 12, 2018, 5:00 PM - 5:45 PM, Tasting Room Stage 2

    Bourbon & Wood Presenter To Be Announced

    • Language: English

  • Shochu - Japan's Best Kept Secret

    June 12, 2018, 5:00 PM - 5:45 PM, Tasting Room Stage 1

    Shochu with Stephen Lyman 

    • Language: English

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