DIGITAL AUTHOR’S CORNER

Aaron Goldfarb

Gather Around Cocktails: Drinks to Celebrate Usual and Unusual Holidays

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Alba Huerta & Marah Stets

Julep: Southern Cocktails Refashioned

Albert W. A. Schmid

How to Drink Like A Mobster: Prohibition-Style Cocktails

Amanda Schuster

New York Cocktails: An Elegant Collection of over 100 Recipes Inspired by the Big Apple (City Cocktails)

Americas Test Kitchen

How to Cocktail

Andre Darlington & Tenaya Darlington

Booze and Vinyl: A spirited Guide to Great Music and Mixed Drinks

Bryce T. Bauer

Carrie Smith & Matt Pietrek

Minimalist Tiki: A Cocktail Wonk Look at Classic Libations and the Modern Tiki Vanguard

Carey Jones

Brooklyn Bartender / Be Your Own Bartender: A Surfire Guide to Finding (and Making) Your Perfect Cocktail

Cassie Winslow

Floral Libations: 41 Fragrant Drinks + Ingredients

Chantal Martineau

How the Gringos Stole Tequila: The Modern Age of Mexico’s Most Traditional Spirit

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Chloe Frechette

Easy Tiki: A Modern Revival with 60 Recipes

Christopher Pellegrini

The Schochu Handbook – An Introduction to Japan’s Indigenous Distilled Drink

Clair McLafferty

Romantic Cocktails: Craft Cocktail Recipes for Couples, Crushes, and Star-Crossed Lovers

Colleen Mullaney

Gin Austen: 50 Cocktails to Celebrate the Novels of Jane Austen

David de Kegommeaux & Blair Phillips

The Definitive Guide to Canadian Distilleries

David Kaplan & Alex Day

David Lebowitz

Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes

Derek Brown

Spirits. Sugar. Water. Bitters

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Derek Sandhaus

Drunk in China: Baijiu and the World's Oldest Drinking Culture

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Diane Lapis & Anne Peck Davis

Cocktails Across America

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Drew Lazor

How to Drink French Fluently

Frank Caiafa
The Waldorf Astoria Bar Book

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Fred Minnick
Bourbon Curious

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Gilles Lapalus & Shaun Byrne

The Book of Vermouth: A Winemaker and a Bartender Celebrate the World's Greatest Aperitif

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Henry Jeffreys

Ivy Mix

Spirits of Latin America: A Celebration of Culture & Cocktails, with 100 Recipes from Leyenda & Beyond

James Stevenson & Natalie Migliarini

Beautiful Booze: Stylish Cocktails to Make at Home

Jane Danger & Alla Lapushchik

The Bourbon Bartender: 50 Cocktails to Celebrate the American Spirit

Jason Wilson

Godforsaken Grapes: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine

Jeff Cioletti

Drink Like a Geek: Cocktails, Brews and Spirits for the Nerd in All of Us

Jeffrey Morgenthaler

Drinking Distilled: A User's Manual

Jillian Vose, Sean Muldoon & Jack McGarry

The Dead Rabbit Mixology & Mayhem: The Story of John Morrissey and the World's Best Cocktail Menu

Jim Meehan

The PDT Cocktail Book / Meehan's Bartender Manual

John deBary & Jim Meehan

Drink What You Want: The Subjective Guide to Making Objectively Delicious Cocktails

John Schlimm

Moonshine: A Celebration of American's Original Rebel Spirit

John Tebeau

Bars, Taverns and Dives New Yorkers Love: Where to Go, What to Drink

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Joshua Bernstein

Drink Better Beer

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Julie Reiner

The Craft Cocktail Party: Delicious Drinks for Every Occasion

Kara Newman

Cocktails with a Twist: 21 Classic Recipes. 141 Great Cocktails

Kate Hawkings

Aperitif: A Spirited Guide to the Drinks, History and Culture of Aperitif

Kate E Richards

Drinking with Chickens: Free-Range Cocktails for the Happiest Hour

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Kevin Begos

Tasting the Past: The Science of Flavor and the Search for the Origins of Wine

Kurt Maitland
Drink: The Ultimate Cocktail Book

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Leo Robitschek

The NoMad Cocktail Book

Lew Bryson & Bill Lusmden

Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More

Maggie Hoffman

Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion

Maureen Chistian Petrosky

The Cocktail Club: A Year of Recipes and Tips for Spirited Tasting Parties

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Max Venning

Batched & Bottled: Cocktails to Make Ahead

Micah LeMon

The Imbible: A cocktail Guide for Beginning and Home Bartenders

Micah Melton

The Aviary Cocktail Book

Mira Eitan

Happy Hours: Bar Stories and Famous Cocktail Recipes

Misty Kalkofen, Kirsten Amann

Drink Like Ladies

Natalie Jacob

Mod Cocktails: Modern Takes on Classic Recipes from the ’40s, ’50s and ’60s

Natalka Burian

A Woman's Drink

Peggy Noe Stevens, Susan Reigler & Fred Minnick

Which Fork Do I Use with My Bourbon?: Setting the Table for Tastings, Food Pairings, Dinners, and Cocktail Parties

Rich Wood

The Cocktail Guy: Infusions, Distillations, and Innovative Combination

Robert Simonson

The Martini Cocktail: A Meditation on the World's Greatest Drink, with Recipes

Robin Robinson

The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes

Ron Cooper / Chantal Martineau

Finding Mezcal: A Journey into the Liquid Soul of Mexico / writes about wine, spirits, food, travel, and culture.

Sam Slaughter

Are You Afraid of the Dark Rum?: And Other Cocktails for ’90s Kids

Sean Muldoon, Jack McGarry, Time Herlihy, and Conor Kelly

From Barley to Blarney: A whiskey Lovers Guide to Ireland

Shannon Mustipher

Tiki: Modern Tropical Cocktails

Shaun Byrne

All Day Cocktails: Low (And No) Alcohol Magic

Sother Teague

I'm Just Here for the Drinks: A Guide to Spirits, Drinking and More Than 100 Extraordinary Cocktails

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Stefan Van Eycken

Whisky Rising: The Definitive Guide to the Finest Whiskies and Distillers of Japan

Stephen Lyman

The Complete Guide to Japanese Drinks

Ted Haigh

Vintage Spirits and Forgotten Cocktails: Prohibition Centennial Edition: From the 1920 Pick-Me-Up to the Zombie and Beyond

Taneka Reaves & Johnny Caldwell
Holy Spirits! By Cocktail Bandits

Jessica B. Harris
Rum Drinks: 50 Caribbean Cocktails, From Cuba Libre to Rum Daisy